Posted in Kitchen Advisor

3 Essentials Things You Need to Know About Foodservice

Times Customer satisfaction is the biggest concern for anyone working in the restaurant industry. Happy customers come back, sometimes becoming regulars, and often bringing friends and family with them. There are several factors that go into helping a customer enjoy their time in your restaurant and one of the biggest is foodservice times. The 3 Essentials of Foodservice Time What…

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Posted in Sweets

Pancakes are All You Need This New Year’s Eve

I know the thought of the New Year’s eve doesn’t necessarily trigger an image of pancakes. Champagne, fireworks, and cocktail dresses, are more like it. Why Pancakes Well, since this year I am the host of our party, and I am not really the best cook, nor do I plan on paying through the nose for expensive caterings, I figured…

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Posted in Trends

BEST FRANCHISES AND CHAINS FOR FOOD LOVERS

Do you want to own a food franchise without feeling pangs of guilt for ravaging the environment, cruelly slaughtering animals and feeding poisonous pseudo-food to blue-collar customers? When foodies think of franchise or chain fast food, without even eating it, they get heartburn. But it doesn’t have to be that way. Fast food need not be unhealthy and disgusting. In…

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Posted in Trends

3 Reasons Why 2018 is The Year for French Cuisine

French cuisine is popular worldwide for its exquisite dinners, wine, and rich desserts. Alongside the Italian cuisine, it’s one of the most popular in Europe. What makes it so special and suitable? With cooperation with London’s Salt Flakes restaurant, we will try to answer this question.French cuisine is often associated with Michelin stars, elaborate, difficult to prepare and expensive dishes….

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Posted in Kitchen Advisor

Cooking with wine

Wine is life, so why limit yourself with just drinking it? Remember the first time you bite into a linguine with white wine clam sauce, lobster bisque with sherry? How about that savory chicken Marsala? Cooking with wine brings tasteful surprises, including balance, acidity, fruit and body to some of our favorite dishes. After you move past grocery store “cooking wine” and…

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